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Donald Recipes
  • Home
  • Breakfast
  • Lunch
  • Dinner
  • About
  • Contact
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King Cake (Best Ever, Easy, Bakery-Style)

January 23, 2026January 23, 2026 by Donald Anderson
Close-up of king cake with icing and purple green gold sugar, sliced to show soft cinnamon swirl

This King Cake is soft, sweet, and so festive. You get a fluffy, brioche-style dough swirled with cinnamon sugar, baked into a pretty ring, then finished with creamy icing and …

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Categories Dessert Leave a comment

Guacamole (Authentic) (Best Ever, Easy, Fresh)

January 23, 2026January 23, 2026 by Donald Anderson
Close-up of authentic guacamole in a molcajete with tortilla chips and a lime wedge

This Guacamole (Authentic) is fresh, bright, and perfectly chunky—just like you’d get at a great Mexican restaurant. Ripe avocados get mashed with lime and salt, then mixed with onion, cilantro, …

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Categories Appetizer Leave a comment

Fried Pickles (Best Ever, Easy, Extra Crunchy)

January 23, 2026January 23, 2026 by Donald Anderson
Close-up of fried pickles with crunchy coating and a bowl of ranch-style dip

These Fried Pickles are tangy, crunchy, and totally addictive. You get that juicy pickle bite inside a crisp coating that’s perfect for dipping. They’re a party favorite, but they’re also …

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Categories Appetizer Leave a comment

Loaded Potato Skins (Best Ever, Easy, Extra Crispy)

January 23, 2026January 23, 2026 by Donald Anderson
Close-up of loaded potato skins with melted cheese, bacon crumbles, green onions, and sour cream on the side

These Loaded Potato Skins are crispy, cheesy, and topped with all the good stuff. You get crunchy potato shells, melty cheese, salty bacon crumbles, and a cool dollop of sour …

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Crispy Baked Chicken Wings (Best Ever, Easy, Extra Crispy)

January 23, 2026January 23, 2026 by Donald Anderson
Close-up of crispy baked chicken wings with golden browned skin and dipping sauces nearby

These Crispy Baked Chicken Wings are crispy, juicy, and totally better than takeout. No deep fryer needed—just a hot oven, a simple seasoning, and one small trick that makes the …

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Rotel Dip (Best Ever, Easy, Extra Cheesy)

January 23, 2026January 23, 2026 by Donald Anderson
Close-up of rotel dip queso with beef crumbles, diced tomatoes, and chips on the side

This Rotel Dip is creamy, spicy, and ridiculously scoopable. It’s warm melted cheese mixed with tomatoes and green chiles, plus seasoned beef crumbles for a hearty bite. Serve it with …

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Cowboy Caviar (Best Ever, Easy, Fresh)

January 23, 2026January 23, 2026 by Donald Anderson
Close-up of cowboy caviar in a bowl with beans, corn, peppers, avocado, and tortilla chips for scooping

This Cowboy Caviar is fresh, colorful, and packed with big Southwest flavor. You get crunchy veggies, hearty beans, sweet corn, and a bright lime dressing that makes every bite pop. …

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Grilled Vegetables (Best Ever, Easy, Smoky)

January 23, 2026January 22, 2026 by Donald Anderson
Close-up of grilled vegetables platter with grill marks and chopped herbs

These Grilled Vegetables are smoky, tender-crisp, and packed with flavor. You get those beautiful grill marks, a simple garlic-herb seasoning, and a mix of colors that makes any plate feel …

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Pizza Mozzarella (Best Ever, Easy, Extra Cheesy)

January 23, 2026January 22, 2026 by Donald Anderson
Close-up of pizza mozzarella with melted mozzarella, tomato sauce, basil, and a slice being lifted

This Pizza Mozzarella is crispy, cheesy, and tastes like your favorite pizzeria—without leaving the house. You get a golden crust, a simple flavorful sauce, and lots of melty mozzarella that …

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Categories Main Leave a comment

Pulled Pork Sliders (Best Ever, Easy, Juicy)

January 23, 2026January 21, 2026 by Donald Anderson
Close-up of pulled pork sliders on soft buns with coleslaw and pickles

These Pulled Pork Sliders are saucy, tender, and perfect for feeding a crowd without stress. You get juicy pulled pork piled onto soft buns, plus tangy slaw and pickles for …

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Categories Main/Appetizer Leave a comment
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About me

Donald Anderson


My name is Donald. Welcome to my humble blog! Take your time and enjoy my recipes.

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