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Antipasto Skewers (Best Ever, Easy, Party-Perfect)

January 2, 2026 by Donald Anderson
Antipasto skewers with salami mozzarella tomatoes olives and artichokes

Antipasto Skewers are the easiest way to serve big Italian flavors without any fuss. Each skewer is a perfect bite: salty meat, creamy mozzarella, juicy tomatoes, briny olives, and tangy …

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Shrimp Scampi (Easy, Garlicky, Classic Pasta Dish)

January 2, 2026 by Donald Anderson
Shrimp Scampi pasta with shrimp in a garlic butter sauce and fresh parsley

Shrimp Scampi is the ultimate comfort food that’s perfect for any night of the week. It’s a simple yet flavorful dish featuring succulent shrimp cooked in a buttery garlic sauce, …

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Ricotta Toast with Strawberries – Easy Breakfast Toast

January 1, 2026 by Donald Anderson
Ricotta toast topped with strawberries, honey, lemon zest, and basil on a plate

Ricotta toast with strawberries is the easiest way to turn plain toast into something that feels special. You get creamy ricotta, juicy berries, and a little honey that ties it …

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Prosciutto Wrapped Asparagus – Easy Crispy Oven Appetizer

January 1, 2026 by Donald Anderson
Prosciutto wrapped asparagus spears baked until crisp with lemon zest and parmesan on a sheet pan

Prosciutto wrapped asparagus is the kind of simple appetizer that looks fancy, but feels totally doable. You get salty, crisp prosciutto hugging tender asparagus, all in about 15 minutes. It’s …

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Lobster Bisque Best Ever Creamy Restaurant-Style Soup

January 1, 2026 by Donald Anderson
Bowl of lobster bisque with cream swirl and lobster pieces on top

Lobster bisque is the kind of soup that feels like a special occasion, even if you make it on a regular weeknight. It’s silky, rich, and full of deep seafood …

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Caprese Skewers Easy Party Appetizer

January 1, 2026 by Donald Anderson
Caprese skewers with cherry tomatoes, mozzarella, basil, and balsamic glaze on a platter

Caprese skewers are the easiest way to get that classic tomato-mozzarella-basil flavor in a bite-size appetizer. You get juicy tomatoes, creamy mozzarella, and fresh basil all in one little “pop,” …

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Baked Brie with Honey and Walnuts – Easy Crowd-Pleasing Appetizer

January 1, 2026 by Donald Anderson
Gooey baked brie topped with honey and walnuts served with crackers and apple slices

This baked brie with honey and walnuts is the appetizer that makes people hover near the snack table. It’s warm, gooey, a little sweet, and perfectly crunchy on top. The …

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Creamy Tuscan Garlic Chicken – Easy Best Ever One-Pan (30 Minutes)

December 30, 2025 by Donald Anderson
Creamy Tuscan garlic chicken cutlets in a skillet with spinach and sun dried tomatoes

If you want a dinner that feels fancy but is secretly easy, this creamy Tuscan garlic chicken is it. You get golden seared chicken cutlets, then you whisk up a …

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Marry Me Chicken – Easy Best Ever Creamy Sun Dried Tomato Sauce (25 Minutes)

December 30, 2025 by Donald Anderson
Marry me chicken cutlets in creamy parmesan sauce with sun dried tomatoes and basil in a skillet

This marry me chicken is creamy, juicy, and full of bold flavor—and it’s ready in about 25 minutes. The sauce is rich with parmesan, garlic, and sun dried tomatoes, plus …

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Raspberry Chocolate Tart (Easy, Decadent, Bakery-Style)

December 30, 2025December 30, 2025 by Donald Anderson
Raspberry chocolate tart with chocolate cookie crust, smooth ganache filling, and fresh raspberries on top

If you want a dessert that looks like it came from a fancy bakery but feels totally doable at home, this Raspberry Chocolate Tart is it. You get a crisp …

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About me

Donald Anderson


My name is Donald. Welcome to my humble blog! Take your time and enjoy my recipes.

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