Breakfast Strata (Spinach & Cheese) – Savory, Hearty, Best Ever Strata

A slice of spinach and cheese breakfast strata.

This Breakfast Strata (Spinach & Cheese) is a savory and hearty casserole made with bread, spinach, cheese, and eggs. It’s the perfect dish for brunch or a make-ahead breakfast.


Why You’ll Love This Breakfast Strata

  • Savory and cheesy: The cheese melts into the bread, creating a rich, savory flavor.
  • Packed with spinach: This strata is full of healthy spinach and cheese.
  • Easy to make ahead: You can assemble this strata the night before and bake it in the morning.
  • Perfect for brunch: Serve this hearty dish for your next brunch gathering.

Ingredients for the Best Breakfast Strata

Bread, spinach, and cheese for breakfast strata
Bread, spinach, eggs, and cheese for a hearty breakfast strata
  • Bread: Use day-old bread or thick bread slices for the best texture.
  • Eggs: The base of the strata, providing structure and richness.
  • Milk: Adds moisture and richness to the casserole.
  • Spinach: Fresh spinach adds flavor and nutrition.
  • Cheese: A combination of cheeses adds flavor and richness.
  • Garlic: Adds savory depth of flavor.

How to Make Breakfast Strata (Spinach & Cheese)

Four panel collage showing the steps for making spinach and cheese strata
Layer, bake, and serve a savory spinach and cheese strata
  • 1. Prepare the bread. Cube the bread and layer it in a greased casserole dish.
  • 2. Mix the eggs and milk. Whisk together the eggs, milk, garlic, and seasonings.
  • 3. Assemble the strata. Pour the egg mixture over the bread, then add spinach and cheese.
  • 4. Bake the strata. Bake at 350°F for 40-45 minutes, until golden and set.

Tips for Perfect Breakfast Strata

  • Use stale bread: Day-old or stale bread works best for a firm texture.
  • Let it sit overnight: For best results, let the strata sit in the fridge overnight to absorb the flavors.
  • Add extra cheese: If you love cheese, feel free to add extra on top before baking.

Breakfast Strata (Spinach & Cheese) Recipe Card

Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Yield: 6 servings
Category: Breakfast
Method: Baked
Cuisine: American

Leave a Comment